Pasta Mia Casa
'Mia Casa' is a dish made from the heart, home from home. The saying is derived from the spanish saying 'Mia casa es su casa' which means 'my house is your house'. I always think that cooking is one of the nicest gestures you can do for someone, especially when welcoming people into your home. This dish was first stumbled across in one of my all time favourite restaurants, La Vita. The dish is an old favourite and staple dish for the restaurant, and offers an authentic and warming experience for your tastebuds. Ingredients: (4 Servings) 2 tbsp olive oil 1 small onion 3 cloves of garlic 3 chicken breasts Pinch of salt and pepper Handful of mushrooms Small head of broccoli 60ml white wine 600ml chicken stock 105ml whole milk 200g dried pasta (penne or fusilli) 1/2 tsp lemon juice 50g parmesan grated Handful of fresh parsley for garinsh Chilli flakes to take Splash of double cream Method: 1. Heat the oil in a large frying pan, on a medium heat. Add the chop
